Notify me when this product is available:
A mold for making semi-soft cheeses in the "Reblochon" style. Reblochon is a French cheese made in the Alps region.
Open top, no follower. Small feet along base.
Dimensions: 5.3" base x 2.5" height
Sign up to get the latest on sales, new releases and more …
© 2017 Bob-White Systems.
Ecommerce Software by Shopify